June 2024 Newsletter
June 2024
June Newsletter
Welcome to the Peak of Our Golf Season!

Welcome to Thousand Acres Golf Club
Dear Members, Today marks the first day of summer, and though our golf season has been in full swing for months, we’re now entering our peak season. This is the time when we schedule the bulk of our events for members to ensure you can fully enjoy our activities. Please review the upcoming schedule of events from the golf shop and take advantage of everything we have planned. In addition to expanding our golf calendar, we are working hard to help our members meet each other, to increase golfing partners and relationships. We have been very active in the golf shop this spring grouping golfers together into foursomes when available and will do more of that moving forward. Please reach out to the golf shop directly if you are interested in filling out your golf group, or if you are a single player, let us help you find your new group. Golf at Thousand Acres is best amongst friends! Warm regards, Bob Raley General Manager
CRAIG YUTZY , DIRECTOR OF GOLF
News from the Golf Shop
Greetings from the golf pro shop. Scott and I are excited for another busy golf season and look forward to seeing everyone. We have had a busy spring, especially over the Memorial Day holiday, and hope mother nature is on our side this summer. Please review our online golf calendar for our upcoming events.
We kicked off the year a few weeks back with our first Nine & Wine scramble. We had 41 members and guests participate. Team Byrum/Sawyer took first place honors carding a 4-under par 32 and team Snyder/Beitzel/Brooks finishing in second place at 2-under par 34. Thank you for your participation. The next Nine & Wine event is July 2, 6pm shotgun start. Please sign up online.
We had the pleasure of hosting the inaugural Garrett County Junior Golf Tour on Sunday, June 9th. The 9-hole competition is open to kids ages 8-18. 39 kids participated. They’ll return Monday, July 15, 12pm shotgun, to tackle the back nine.
All 2023 merchandise is now 30% off. Look out for new men’s and ladies’ logo visors arriving soon, along with more summer merchandise.
Happy summer everyone and we look forward to seeing you on the links.
UPCOMING EVENTS AND ACTIVITES
Night Golf:
Join us for Night Golf on Friday, June 28th, at 9 pm. This fun event includes two beer tastings during play, light refreshments afterward, and prizes. It’s a 5-hole, two-person scramble format. The cost is $40 for members and $80 for guests. Don’t forget your flashlight!
Demo Day:
Tour Edge/Exotics will be here on Saturday, June 29th, from 12 pm to 4 pm. Reserve your 30-minute fitting today, or just stop by the driving range to try out the latest equipment.
Nine & Wine
Our second Nine & Wine event is on Tuesday, July 2nd, with a 6 pm shotgun start. This member-exclusive event is a fantastic way to enjoy the holiday week. Stay tuned for an email with more details later this week.
Junior Golf
- Junior Golf Camp: July 17-19, 9 am to 12 pm, for ages 8-13. $100 for members, $120 for non-members.
- Junior Golf Clinics: Fridays in July and August, 1 pm to 3 pm. $30 for members, $40 for non-members.
- Parent/Junior Golf Scramble: Saturday, June 27th, at 4 pm. $60 per team for members, $80 per team for guests. Includes refreshments, food, and prizes.
Golf Leagues
- Tuesday Morning Ladies League: Starts at 9:30 am, members only and their guests. $22 for members, $75 for guests (18 holes). Sign up by noon on Monday.
- Tuesday Afternoon Ladies League: Open to members and the public, with a free clinic at 2:30 pm and golf at 3 pm. $11 for members, $35 for guests (9 holes). Sign up by 2 pm on Tuesday.
- Thursday Night League: Open to all, with a 5:30 pm shotgun start. $11 for members, $30 for non-members, plus a $10 entry fee. Sign up by 4 pm on Thursday.
TOM HARSHBERGER , DIRECTOR OF AGRONOMY
From the Golf Course
Being educated in the turfgrass field, golf course managers are taught to be stewards of the environment. My turfgrass professors really focused on responsibility and reducing our footprint. We are more than doing our part at Thousand Acres. As of June 15th we have not treated the 31 acres of fairways with any fungicides yet this season, only fertilizer and growth regulators. The weather has cooperated for sure, but all of the other things we do, topdressing, dragging, mowing, and proper irrigation strategies are really the key to reducing the turfgrass diseases pressure and avoiding pesticide applications. To be fair, we do have some damage from spring diseases, but not enough to warrant a treatment. That is what environmental stewardship is all about. Please know we are doing everything we can to maintain a great golf course and respecting our role as environmental stewards.
If you have played lately, you may have noticed that we aerated the front-nine fairways and verticut the back-nine fairways. We followed both practices with sand topdressing. You are probably asking what is the difference between a verticut and aeration? Verticutting is a vertical blade removing thatch at the surface, whereas with aeration you are removing a section of thatch and a column from the soil profile. We aerate and verticut the front-nine because we need to be more aggressive on the front-nine considering the age of the turfgrass and amount of thatch. There were years early on where this was not done as needed, and as a result we have some catching up to do. The back-nine has not matured enough to create any excess thatch and therefore we can accomplish our goal with just a verticut.
In terms of managing the front versus the back, there is quite a difference in how we manage them, in an effort to make them play the same. The front-nine gets less fertility and more growth regulators whereas the back-nine gets more fertility and less growth regulation. Also, there are differences in mowing frequency but that is becoming less of a strategy. Probably the biggest difference that you surely notice is the firmness of the back-nine greens compared to the front-nine greens. The new greens are still young and do not have a thatch layer built up yet, which affects how the ball bounces and rolls. The thatch absorbs the energy of an approaching golf shot and is why the front-nine greens are very receptive to golf shots, where the back-nine is still all bounce. This will get better with time (maturity).
The course is in great shape heading into summer. We will have our challenges in the next few weeks with the summer stress (heat) but I have many tools to help battle these stresses. You will see us starting to hand water more the next few weeks. If the staff is hand watering the fairways, please give them time to get out of the way when you approach. If a staff member is not moving out of the way of play it is likely they have not seen your group, please give them a chance to find safety before you hit.
As always, please remember to fix ball marks on the greens, replace divots and rake the bunkers that you play from. We set out every morning to make the course the best we can, and your dedication to course etiquette makes the course even better!
Thank you and see you on the course!
Tom Harshberger
BOB RALEY, GENERAL MANAGER
Construction Update
We are pleased to announce that the new bathrooms in the cart building are now operational and will replace our very much appreciated bathroom trailer. These bathrooms, which feature three unisex units with showers, were constructed to serve the sports courts and lakeside park area in the long term but are much appreciated for the golf shop until the clubhouse is constructed.
Significant tree clearing has been completed in preparation for the construction of sports courts, lakeside park, additional parking, and the relocation of Lakeside Club Drive. We expect major progress on the clubhouse area in 2024, with design work nearing completion and site work slated to begin this fall. Stay tuned for a detailed update on our website soon!